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رأس الخيمة
مُحادثاتي
HEAD CHEF/EXECUTIVE CHEF
التفاصيل: نُشِر بتاريخ: 17 سبتمبر 2021
- المستوى التعليمي: بكالوريوس
- خبرة العمل: 15 سنوات وأكثر
- الدوام: دوام كامل
الوصف:
I am Looking For Job as an Executive Chef/ Head Chef
Short summary below
Contact on- zero, five, zero, one, seven, zero, eight, zero, three, eight
---------------------------------
Willing to work anywhere in UAE
Strong Strength in kitchen management and culinary management
FINE DIN IN/ CASUAL DIN IN- Menu planning, budgeting, Hygiene standers, kitchen setups, Daily and monthly operation SOP, Cost Control, purchasing, customer care, Kitchen Admin, staffing and reports, etc..
CUISINE- Italian, Arabic, Indian, Mexican, French, fusion, Healthy, Mediterranean, etc..
HEALTHY FOODS- traditional with trending in market, Fusion and all international cuisine base on nutritional facts
MEAL PLAN- Weight loss, gain weight, healthy living, muscles builders. Healthy meal plans, balanced calorie meal as per the customer required such as low fat, gluten-free, low and high carbs, protein-based
High-level culinary skills
High-level kitchen organizational skills
Experience in food safety management and maintenance ? Experienced in food budgeting
Waste management and control
Ability to work under pressure
Coordinates Kitchen activities as well as direct the training of assistant chefs
Heads cooking of restaurant and engage in preparing & cooking foods in restaurants
Plans or participates in planning menu utilization and par levels
Estimates food consumption and additional purchases or requisitions foodstuffs kitchen supplies
? Allocate human resources across multiple outlets
for more about me in details
Contact 0 50 170 80 38
Short summary below
Contact on- zero, five, zero, one, seven, zero, eight, zero, three, eight
---------------------------------
Willing to work anywhere in UAE
Strong Strength in kitchen management and culinary management
FINE DIN IN/ CASUAL DIN IN- Menu planning, budgeting, Hygiene standers, kitchen setups, Daily and monthly operation SOP, Cost Control, purchasing, customer care, Kitchen Admin, staffing and reports, etc..
CUISINE- Italian, Arabic, Indian, Mexican, French, fusion, Healthy, Mediterranean, etc..
HEALTHY FOODS- traditional with trending in market, Fusion and all international cuisine base on nutritional facts
MEAL PLAN- Weight loss, gain weight, healthy living, muscles builders. Healthy meal plans, balanced calorie meal as per the customer required such as low fat, gluten-free, low and high carbs, protein-based
High-level culinary skills
High-level kitchen organizational skills
Experience in food safety management and maintenance ? Experienced in food budgeting
Waste management and control
Ability to work under pressure
Coordinates Kitchen activities as well as direct the training of assistant chefs
Heads cooking of restaurant and engage in preparing & cooking foods in restaurants
Plans or participates in planning menu utilization and par levels
Estimates food consumption and additional purchases or requisitions foodstuffs kitchen supplies
? Allocate human resources across multiple outlets
for more about me in details
Contact 0 50 170 80 38
انشره مع الأصدقاء
الموقع غير محدد
احصل على صلاحيات دخول كاملة إلى أكثر من مليون باحث عن عمل، ونتائج بحث مخصص تناسبك والكثير من المزايا!
التوظيف السريع
احصل على الكفاءة المثالية بسرعة
نتائج مُخصصة
قم بتصفية الملفات لنتائج تتطابق تماماً مع احتياجاتك
النطاق الموسّع
اطلع على السير الذاتية وتفاصيل الاتصال لكافة الباحثين عن وظيفة لدينا
